March Recipe: Southwest Veggie Quesadilla
Make crispy veggie-loaded quesadillas with bell peppers, tomato, black beans and a variety of other spices. Register below.
Class times: 11:30am, 1:00pm, 3:30pm
Class duration: Up to 45 minutes
View schedule of Healthy Kitchen classes.
Each setting can accommodate 1-4 people.
This recipe contains wheat and dairy.*.
Participants must have valid general admission tickets or a Discovery Cube membership. This class is recommended for ages 4 and up.
*For your safety, food allergies must be disclosed to the class chef at check-in. Children must be accompanied by an adult. Substitutions for ingredients listed on the recipe are not available during class. Activities, times and dates subject to change without notice.